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The fall season when fruit is in abundance, there are all sorts of fruits you can add to make your cake recipes exciting and full of nutrition. All kinds of delicious fruits such as apples, pears, peaches and apricots add to the taste of variable fruit cake recipes.
Rich Chocolate Mousse Cake
Posted by Catherine on
March 22nd, 2010
Cakes are always a delight to eat whether it is with coffee or as a tea snack or even as a dessert after a meal. There are hundreds of cake recipes available, but not all are possible to make by everyone, as some of the cake recipes can be very tough and difficult to make.
Coffee Cake with Fruit Chunks
Posted by Catherine on
March 22nd, 2010
The main ingredients for this cake recipe are coffee and fruit chunks. You can use any type of fruits to put in the cake. The fruits you use can be of different types or you can also use a single fruit.
Carrots and Zucchini Cake Recipe
Posted by Catherine on
March 13th, 2010
This cake recipe is made with carrots and zucchini. The carrots and zucchini cake recipe can be used to bake a terrific cake that is delicious and very healthy to eat.
Date and Walnut Cake Recipe
Posted by Catherine on
March 12th, 2010
This date and walnut cake recipe can be used to bake a scrumptious cake that is fit for all occasions.
Plum Cake Recipe
Posted by Catherine on
March 11th, 2010
You do not need any reason or occasion to bake a cake. Cakes are an important part of a household consisting of children. It is a filling and healthy snack that one can bake and keep for the family or even for guests. There are many cake recipes available, but this recipe is very simple to prepare and bake.